SAN LUIS OBISPO, Calif. -- As demand for premium, spirit-based cocktails continues to grow, Rod & Hammer's California Whiskey & Cocktails is expanding its Ready-to-Serve portfolio with a collection of California-inspired Old Fashioned cocktails crafted with authentic bourbon, real bitters, brown sugar, natural flavors, and inspired by the laid-back spirit of the Golden State.
Building on the success of its Ready-to-Drink canned cocktail lineup, Rod & Hammer's has introduced a family of Ready-to-Serve Old Fashioneds designed to deliver a bartender-quality cocktail in seconds. The collection includes the Classic Old Fashioned, Peach Old Fashioned, and Maple Old Fashioned, each bottled at 70 proof and crafted with bourbon, bitters, brown sugar, and natural flavors.
Rather than replicating a traditional Old Fashioned, Rod & Hammer's offers a distinctly California interpretation of one of America's most iconic whiskey cocktails. Inspired by coastal sunsets, backyard gatherings, golf weekends, and relaxed entertaining, the collection reflects a fresh approach to enjoying premium whiskey cocktails.
"Our philosophy has always been simple: Start with great whiskey and let the ingredients speak for themselves," said Rodney Cegelski, Co-Founder of Rod & Hammer's California Whiskey & Cocktails. "Whether you're enjoying one on the beach at sunset, around a fire pit with friends, or entertaining at home, we wanted to create an Old Fashioned that's approachable, authentic, and unmistakably Californian."
The Ready-to-Serve collection comes as consumers increasingly seek elevated cocktail experiences that combine convenience with quality. Each 375 mL bottle serves approximately six cocktails, making it ideal for entertaining, gifting, beach weekends, golf outings, or enjoying a handcrafted cocktail at home without the need for additional ingredients or preparation.
Produced on California's Central Coast, Rod & Hammer's continues to expand its portfolio of whiskey and cocktail offerings inspired by the California lifestyle. The Ready-to-Serve collection extends the brand's "How California Does Whiskey" philosophy into handcrafted cocktails, blending authentic whiskey craftsmanship with modern convenience.
Building on continued growth across its whiskey, Ready-to-Drink canned cocktails, and Ready-to-Serve portfolio, the company continues expanding distribution throughout California while selectively entering additional western markets.
"Our goal isn't to chase trends," added Cegelski. "It's to raise expectations for what ready-to-serve cocktails can be by combining authentic whiskey, thoughtful craftsmanship, and the lifestyle that defines California. We're building a whiskey and cocktail company that reflects the way people gather, celebrate, and enjoy life on the West Coast."
About Rod & Hammer's California Whiskey & Cocktails
Rod & Hammer's California Whiskey & Cocktails is a Central Coast spirits company producing American whiskeys, Ready-to-Drink canned cocktails, and Ready-to-Serve bottled cocktails inspired by the California lifestyle. Guided by its "How California Does Whiskey" philosophy, the company combines authentic whiskey craftsmanship with modern cocktail innovation to create premium spirits for every occasion.
Learn more at www.rodandhammer.com
